Himalayan salt is a type of rock salt from the mountains of the Punjab, Pakistan. It has a pinkish color due to trace minerals in it. It is typically used as a food additive, replacing refined table-salt. Its unique properties also make it a popular choice for cooking, presentation, decorative lamps, and spa treatments. But […]

Pink Himalayan salt is crystal salt mined in the Himalayan region of Pakistan. Himalayan salt has its origin in the Punjab mountain range. The salt is often reddish in color because of mineral impurities. However, it is most commonly used for food seasoning, as a substitute for refined table salt, as a natural alternative to table […]

Pink Himalayan salt is a hard rock salt mined in the highlands of Punjab province in Pakistan. The salt often has an orange-yellow tint owing to mineral contaminants. It is used mainly for food seasoning, table salt, and as kitchen rock salt. This salt has become popular for its unique qualities. For example, it maintains […]

Pink Himalayan salt is the most sought after salt in the world. The name Himalayan comes from two Greek words, meaning "The mountain." It's one of the most sought after salts in the world because of its rich color, distinctive characteristics, and distinctive taste. Pink Himalayan salt comes from the Kashmir region of Pakistan and […]

Pink Himalayan salt is salt mined in the Himalayan region of central Pakistan. The rock salt found here has an attractive green color and its texture is soft and silvery. Himalayan salt has been used by many ancient cultures for centuries as an important source of food and medicine. Pink Himalayan salt has a natural […]

Pink Himalayan salt is a hard-grained rock salt found in the foothills of the Himalayas in Pakistan. The salt is found in the porous igneous rocks that are present on the slopes of the Himalayas. Himalayan pink salt has been used for thousands of years for its medicinal and therapeutic properties and has long been […]

Himalayan pink salt can be used in a variety of recipes for food. Himalayan salt has been mined in the foothills of the Himalayas in the ancient times. Since then, it has been used for food preparation, medicine, and ornamental purposes. The natural stone is very hard and is preferred by chefs and cooks because […]

Pink Himalayan salt has been used by the ancient Hindus, Tibetans and Mongols for centuries as a natural remedy for different ailments. Over the years, it has become an indispensable part of traditional medical practices in the east. Himalayan pink salt has been found to have antiseptic properties that remove all bacteria and germs from […]